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Making Chinese Tea
by Wong Yee Lee
Chinese Tea
Chinese tea - water quality
The quality of tea is controlled by the quality of the water. It was said in ancient China that water is the mother of tea.
There are three categories of water: best is water from a hill, average is water from the river, bottom is water from a well. The
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Cinnamon Roll Muffins
by LeAnn R Ralph
If you love cinnamon rolls but do not have the time or the inclination to make traditional cinnamon rolls with dough that has to raise twice before the cinnamon rolls are baked, try this easy variation.
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Extra Nutty Nut 'n Raisin Bread (Easy Recipe!)
by LeAnn R Ralph
This nut bread goes great with a cup of coffee or tea or a glass of milk. The canola oil, walnuts, sunflower seeds and flaxseed make it a heart-healthy choice. Plus -- it's an easy recipe!
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Fish Fritters (Easy Recipe!)
by LeAnn R Ralph
If you like to go fishing, this recipe is perfect for small fillets such as Bluegill or other panfish
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Baked Oatmeal Supreme
by LeAnn R Ralph
Made with oatmeal, raisins, walnuts and milk, Baked Oatmeal Supreme is a heart-healthy -- and delicious! -- way to start your day (makes an excellent in between meals snack, too).
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